Mango Ice Cream Sri Lanka

Mango Flavored Ice Cream


Fresh Milk, Sugar, Dairy Cream, Glucose Syrup, Permitted Stabilizers and emulsifiers, Permitted colours ( E110), Mango Essence

Store in a deepfreeze – 18°C

Self life – one year from the date of manufacture.

Nutrition information

Fat 11.00% – 12.00
Milk solid Non fat 10.3%
Sugar 14.9%
Total solid 39.6 – 41.6%
Stabilizer 0.2%